Ancient grains are highly nutritious, high energy food, and in recent years, an important component of health foods. These are highly yield plants with high drought resistant, pest resistant, and therefore being considered as very important agri crops in terms of food security for India.
Prevention and management of life style associated diseases.
In vivo studies to confirm the efficacy is to be carried out.
Post-harvest management of agro produce is very significant for the sustainable development of the agriculture and related sectors. Shelf life enhancement using various food processing technologies offers tremendous scope for value addition of indigenous fruits and vegetables which are otherwise underutilized. Cost effective dehydration through appropriate mechanism for the selected crops is one of the simple & direct approach for preserving in a stable and safe condition and provides extended shelf life.
The extraction of bioactives and dietary fibre from various food industrial as well as agro process by-product.
Application/Uses: As wood substitute in furniture industries for ready to use parts like door shutters, wall panelling, chair shells etc.
This material can be used for construction of roads, protection of sea/river shores with improved strength and without frequent replacements in soil erosion prevention. The cost of treatment is only 10% of the cost of the geotextile.
Many field installations from 50 to 500 Kg/day treating unit