Vanillic acid retains redox status in HepG2 cells during hyperinsulinemic shock using the mitochondrial pathway | CSIR - National Institute For Interdisciplinary Science and Technology (NIIST)

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Vanillic acid retains redox status in HepG2 cells during hyperinsulinemic shock using the mitochondrial pathway

वर्ष : 2021 लेखक : Mohan, S; George, G; Raghu, KG
Research Area :Agroprocessing & Technology Division (APTD) Journal : FOOD BIOSCIENCE
DOI :10.1016/j.fbio.2021.101016
Publication Date :03/24/2023 - 18:24