Advances and prospects in the food applications of pectin hydrogels
- വര്ഷം : 2022 Author : Ishwarya, SP; Sandhya, R; Nisha, P
- Research Area :Agroprocessing & Technology Division (APTD) Journal : CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- DOI :10.1080/10408398.2021.1875394
- Publication Date :