Nutrient-rich puffed snacks developed using blended flours and lignin Pickering emulsions containing curcumin and vitamin D3
- Year : 2025 Author : Abraham, Billu; Shakeela, Heeba; Ajayan, Pavithra Pathrakadavil; Brennan, Charles; Mantri, Nitin; Adhikari, Benu; P, Nisha
- Research Area :Agroprocessing & Technology Division (APTD) Journal : Sustainable Food Technology
- Staff : Dr. P. Nisha
- DOI :10.1039/D4FB00378K WOS ID :Non SCI
- Publication Date :
- Availability :Available