Achievements
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Development of bioprocess for the production of alcohol from cassava.
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Development of laboratory bioprocesses for the production of industrial and therapeutic enzymes, which include glucoamylase, alpha amylase, protease, lipase, L-glutaminase, xylanase, phytase, and inulinase.
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Development of laboratory bioprocess for the production of L-glutamic acid, citric acid, aroma compounds and mushrooms.
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Solid-State Fermentation (SSF) processes and systems
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Process development for bioconversion of agro-industrial residues, in particular those available in the region.
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Quality improvement of alcohol produced by a distillery with increased productivities.
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A laboratory process on the development of two-stage anaerobic up-flow bioreactor for the treatment of digestion of natural rubber effluent.
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Externally funded projects from the Government (DNES, DBT, DST, STEC, TMOP), Public (Chittur Distillery) and Private (Kedia) sectors as well as foreign agencies.